Raw Puerh Green Tea

We offer distinctive raw puerh tea (Sheng Puerh) crafted from ancient tea trees growing on Jingmai Mountain in Yunnan, China, home to the Blang people  and their centuries-old tea culture.

Grown at high altitudes in biodiverse mountain forests, these ancient tea trees develop slowly, producing leaves with remarkable depth of flavor and a naturally smooth character. Jingmai teas are especially known for their elegant orchid aroma, a rare fragrance that has made this region famous among tea drinkers.

Unlike fermented teas, raw Puerh tea ages naturally over time. With proper storage, its flavor gradually evolves—developing greater smoothness, complexity, and layered aromatics as the years pass.

You Might Love This Tea If You:

• Enjoy tea with naturally energizing caffeine, similar to coffee but often felt as smoother and more sustained
• Prefer morning tea or tea alongside a light breakfast
• Appreciate clarity, focus, and steady stimulation before starting your day
• Enjoy teas with depth, evolving flavor, and complexity
• Are interested in the traditional qualities and wellness associations of raw Puerh tea